{"id":19237,"date":"2019-01-31T11:18:42","date_gmt":"2019-01-31T10:18:42","guid":{"rendered":"http:\/\/profert.dz\/fr\/?p=19237"},"modified":"2019-01-31T13:52:53","modified_gmt":"2019-01-31T12:52:53","slug":"journee-technique-sur-la-nutrition-et-la-protection-phytosanitaire-de-la-tomate-industrielle-taref","status":"publish","type":"post","link":"https:\/\/profert.dz\/fr\/index.php\/2019\/01\/31\/journee-technique-sur-la-nutrition-et-la-protection-phytosanitaire-de-la-tomate-industrielle-taref\/","title":{"rendered":"Journ\u00e9e technique sur la nutrition et la protection phytosanitaire de la tomate industrielle, Taref"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;\"><div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\"><div class=\"fusion-image-carousel fusion-image-carousel-auto fusion-image-carousel-1 lightbox-enabled\"><div class=\"awb-carousel awb-swiper awb-swiper-carousel\" data-autoplay=\"yes\" data-columns=\"2\" data-itemmargin=\"13\" data-itemwidth=\"180\" data-touchscroll=\"no\" data-imagesize=\"auto\" style=\"--awb-columns:2;\"><div class=\"swiper-wrapper awb-image-carousel-wrapper fusion-flex-align-items-center\"><div class=\"swiper-slide\"><div class=\"fusion-carousel-item-wrapper\"><div class=\"fusion-image-wrapper hover-type-zoomin\"><a data-rel=\"iLightbox[image_carousel_1]\" href=\"http:\/\/profert.dz\/fr\/wp-content\/uploads\/2019\/01\/001-1.jpg\" target=\"_self\"><img decoding=\"async\" src=\"http:\/\/profert.dz\/fr\/wp-content\/uploads\/2019\/01\/001-1.jpg\" alt=\"\"\/><\/a><\/div><\/div><\/div><div class=\"swiper-slide\"><div class=\"fusion-carousel-item-wrapper\"><div class=\"fusion-image-wrapper hover-type-zoomin\"><a data-rel=\"iLightbox[image_carousel_1]\" href=\"http:\/\/profert.dz\/fr\/wp-content\/uploads\/2019\/01\/002.jpg\" target=\"_self\"><img decoding=\"async\" src=\"http:\/\/profert.dz\/fr\/wp-content\/uploads\/2019\/01\/002.jpg\" alt=\"\"\/><\/a><\/div><\/div><\/div><div class=\"swiper-slide\"><div class=\"fusion-carousel-item-wrapper\"><div class=\"fusion-image-wrapper hover-type-zoomin\"><a data-rel=\"iLightbox[image_carousel_1]\" href=\"http:\/\/profert.dz\/fr\/wp-content\/uploads\/2019\/01\/003.jpg\" target=\"_self\"><img decoding=\"async\" src=\"http:\/\/profert.dz\/fr\/wp-content\/uploads\/2019\/01\/003.jpg\" alt=\"\"\/><\/a><\/div><\/div><\/div><div class=\"swiper-slide\"><div class=\"fusion-carousel-item-wrapper\"><div class=\"fusion-image-wrapper hover-type-zoomin\"><a data-rel=\"iLightbox[image_carousel_1]\" href=\"http:\/\/profert.dz\/fr\/wp-content\/uploads\/2019\/01\/004.jpg\" target=\"_self\"><img decoding=\"async\" src=\"http:\/\/profert.dz\/fr\/wp-content\/uploads\/2019\/01\/004.jpg\" alt=\"\"\/><\/a><\/div><\/div><\/div><\/div><div class=\"awb-swiper-button awb-swiper-button-prev\"><i class=\"awb-icon-angle-left\" aria-hidden=\"true\"><\/i><\/div><div class=\"awb-swiper-button awb-swiper-button-next\"><i class=\"awb-icon-angle-right\" aria-hidden=\"true\"><\/i><\/div><\/div><\/div><div class=\"fusion-text fusion-text-1\"><p style=\"text-align: justify;\">En date du 04 mai 2015, dans le cadre de d\u00e9veloppement du programme de la nutrition et la protection phytosanitaire de la tomate industrielle, Profert en collaboration avec ses deux partenaires Tradecorp et Syngenta, ont organis\u00e9 une journ\u00e9e technique qui s\u2019est tenue \u00e0 la salle Laib Mohamed sise \u00e0 Ben Mhidi, wilaya de Taref en pr\u00e9sence de plus de 90 agriculteurs de la tomate industrielle.<br \/>\nL\u2019objectif de la journ\u00e9e consistait \u00e0 apporter des solutions pour la nutrition de la tomate industrielle, voir ses contraintes, ses faiblesse et faire conna\u00eetre aux agriculteurs comment raisonner la nutrition, la fertilisation ainsi que les traitements phytosanitaires, afin d\u2019atteindre les rendements optimums pour une conservation ad\u00e9quate et une s\u00e9curit\u00e9 alimentaire sans pr\u00e9judice pour l\u2019environnement et l\u2019entourage social.<\/p>\n<p style=\"text-align: justify;\">L\u2019ouverture de la s\u00e9ance a \u00e9t\u00e9 faite par le directeur r\u00e9gional Est Profert, M. Brahim BENABBES, accompagn\u00e9 par le pr\u00e9sident de la Chambre de l\u2019Agriculture de la Wilaya de Taref M. Sassi LABADLIA, qui a pass\u00e9 des remerciements vifs aux \u00e9quipes Profert, Tradecorp et Syngenta pour cet \u00e9v\u00e8nement b\u00e9n\u00e9fique.<br \/>\nUne pr\u00e9sentation anim\u00e9e par KHEMISSI H., d\u00e9l\u00e9gu\u00e9 technique Syngenta, expliquant les principales maladies fongiques de la tomate industrielle (Mildiou, O\u00efdium, Alternaria) et pr\u00e9senter la solution offerte par Profert-Syngenta \u00ab Priori-Opti \u00bb. Ensuite, M. Mohamed AIT EL KAID, directeur d\u00e9veloppement du Meghreb Tradecorp, a pr\u00e9sent\u00e9 le programme et les produits Tradecorp d\u00e9di\u00e9s \u00e0 la nutrition de la tomate industrielle \u00ab Boramin Ca, Trafos K, Delfan Plus\u00bb.<\/p>\n<p style=\"text-align: justify;\">M. CHEBAH EL-Messaoud (pr\u00e9sident du conseil interprofessionnel de la tomate industrielle, agriculteur et p\u00e9pini\u00e9riste) a intervenu pour pr\u00e9senter le potentiel de cette fili\u00e8re, quelques usines de conserves ainsi que son expression sur les besoins des agriculteurs aux prix de soutien de la gaine d\u2019irrigation en goutte \u00e0 goutte.<\/p>\n<p style=\"text-align: justify;\">Apr\u00e8s un d\u00e9bat avec l\u2019assistance, une c\u00e9r\u00e9monie cl\u00f4ture cette journ\u00e9e technique qui s\u2019est d\u00e9roul\u00e9e sereinement.<\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":19254,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[123],"tags":[],"class_list":["post-19237","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites-maraicheres"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Journ\u00e9e technique sur la nutrition et la protection phytosanitaire de la tomate industrielle, Taref<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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